" COOK BOOK ANNOUNCEMENT"

COOK BOOK ANNOUNCEMENT- Shenandoah Valley Poultry and Garden Club Members are working on their first ever cookbook, featuring local and self produced foods. Home grown or raised foods. We are looking for folks who want an business card size add printed inside the cookbook to help us raise some needed funds in advance. All adds are same size and will be $25.00. Recipes can be sent to svpgc@hotmail.com. Jesse is looking for some great garden and poultry photos to use for the divider tabs. You can email your entry to jesseconner@hotmail.com and the best will be posted on the blog for votes! Additional Information will follow as it is determined! Thanks for your support!!!

THE CLUCK COLLECTORS CLASSIFIEDS / LENDING LIST

THE CLUCK COLLECTORS CLASSIFIEDS / LENDING LIST
Poultry or Garden related items to borrow, trade, buy, or sell. Click here to access the Recent PDF Listing.

Friday, February 25, 2011

Meeting: September 20, 2010

Location: 4-H extension office
Attendance: 12

Minutes: 
     -meeting dates changed to 3rd thursdays of every month due to other meeting conflicts, with official location to be announced.
     -FINALLY CLUB OFFICERS ARE VOTED!!!!!
          -President - Dawn Paul
          -Programs Chairs- Barbara Mullinix and Elizabeth Sauder
         -Treasurer- Stacey Gould
         - Secretary- Jesse Conner
Officers are all present and accepting of thier new positions.
   
     - Discussion on Humane ways to butcher with several different and interesting opinions.
     - Discussion coop bedding, whats best to use? Woodchips v/s straw, lime dust and diamataceous earth usage. 
     - Discussion on Egg Expiration- how long to collect or use eggs before egg begins to rot or develop salmonella etc. 
     -Announcement of poultry processing workshop at Paul Pavilion on Oct 17th. with potluck dinner to follow. Non-members welcome with fee. Members free. HANDS ON!
     -Interest expressed on having Andy M. to demonstrate workshop on sexing chicks. 
Meeting closed.

-JEPC

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